She pours the beef into a strainer over the sink and begins to rinse it for, like, a while. Using a slotted spoon, remove beef crumbles to a plate lined with 3 paper towels. Draining grease from hamburger reduces the fat and calorie content. Grease is more viscous than water, so it collects at the surface of the dish. Leftover grease is a reality in any kitchen, but it’s easy to reduce, reuse, or dispose of it without resorting to the drain. DRAIN. Read Older Post Messy Kitchen Prep (And How I Deal With It): Ground Beef | Leave a Comment. Usually a can from like veggies that I have already emptied that I am cooking with my meal. Ground beef cannot exceed 30 percent fat content in its raw form to be labeled USDA ground beef. Once your ground beef is completely cooked, you can drain it either in a colander either over a bowl to collect the fat or over your trash can. Cooking ground beef in bulk in the crock pot or frying up ten pounds of meat at one time only takes seconds more than cooking up only one pound at time. Yes, the ratio refers to the uncooked meat. Yet, when I cook ground beef, the worst thing for me is spooning out all the excess grease, … Ground beef releases a lot of grease. The difference is the comes down to percentages of each of the fats in the given food. Will my 80/20 ground beef become 85/15, for example? The amount of fat that remains when you serve the beef depends entirely on how you prepare it. I see alot of posts about how to strain but nothing to discuss why you should/shouldn't strain and what you should do as an alternative if the grease must be used. I've been doing this forever and it works :) (02/02/2009) By mindy. If you want to drain the excess grease from your ground beef, you can blot it dry with paper towels or place the beef in a strainer and set it over a bowl or a can where the grease can collect. In La we are use to grounding everything together. Nov 27, 2015 - Whenever I browned hamburger meat for tacos, spaghetti, or whatever, I used to take the meat out of the pan, transfer it to a strainer to drain the grease and then return it to the pan to finish cooking. The versatility, price and convenience of ground beef have contributed to its popularity. All the grease filters into the holder below the colander. You can drain it over your sink as well, but I would recommend running some hot water down the drain afterward to make sure the fat doesn’t cool and set up, clogging your drain. The grease is added to a dish like Shepard's pie which to me just seems very gross. Fat boosts flavor in soups, stews and sauces, but the fatty ingredients can result in too much fat that should be removed to make the dish as tasty as possible. I am extreme but we get fat from other things. So I've got a friend who makes many dishes involving hamburger but doesn't ever strain it. I have found a better way. ennuisans | Feb 5, 2010 04:01 PM 37. Finding something to drain the grease from ground meat was a pain every time I cooked it. Awhile back, when I was eating 4% ground beef, I never noticed any grease. The beef will drain off grease and that would not be pleasant in the rice. Add chicken broth and use a silicone spatula to clean the bottom of the pan. Use a paper towel with the beef pushed to one side and the grease will pool where you can sop it up. Then I will wait till it has cooled and toss it. I remember my mom always had to drain ground beef when she would cook with it, but there's usually not a ton of grease left behind when I brown it, so I don't drain mine. Beef stew with potatoes and carrots. Some time after that, I was eating ground beef around 10-12% which yielded a lot of grease after cooking it. In addition, oil added to the pan for cooking adds some flavor. Ground beef contains just about all the same fats that are in non-animal foods. May 30, 2013 By Dana White Leave a Comment. Another technique my mother use to use, but only a few times, was to take a baster and remove the grease that way. I drain my meats on a thick paperplate with sev good papertowels and wash in pot in hot soapy water, dry it and then put the meat back. Dana White. This works perfectly. Read Newer Post. Best ground beef chili once upon a chef how to cook ground beef ultimate loaded ground beef and potatoes skillet simple ways to drain ground beef 11 one pot beef stroganoff recipe Simple Ways To Drain Ground Beef 11 S With PicturesSimple Ways To Drain Ground Beef 11 S With PicturesSimple Ways To Drain Ground… Read More » Rinse Browned Ground Beef to Remove Excess Fat. TikTok is full of random helpful cooking tips, and this is one of them: “Life hack: if you don’t want to wait for your grease to cool,” the caption on the clip opens, to the sound of ground beef sizzling in the pan. When you add oil to the ground beef, essentially, you are adding a type of moisture that helps the ground beef to cook more thoroughly and quickly. I know it’s more expensive, but if you’re draining off and throwing away all that fat, then you’re paying for fat that you’re throwing away, so why not pay a little extra for meat you’ll actually eat all of, you know? It is doesn't fill all the way up I will leave in there and use the can again. Me I tilt my pan to one side and push the mean up so the grease all drains down. Add the onions halfway through and cook until softened. And what do you do with it. Use leaner beef or. Add salt, Worcestershire sauce, and flour. Add the garlic and cook for 1 minute. She pours the beef into a strainer over the sink and begins to rinse it for, like, a while. If you cook it and drain the grease, you are draining away some of the fat, thereby reducing the fat percentage of the cooked portion. Ground beef in both places I’ve lived u. Iowa and Illinois use proportion of fat as a price determinator. I usually just take a spoon and "spoon out" the grease into a bowl. Let sit 1 minute; blot top of beef with more paper towels. This does not take all of the grease away, but it does leave some flavor instead of washing it in a collander. Place beef in colander over a large bowl. All that delicious grease literally goes down the drain. Beyond this, if I want sat fat, there are sources that taste good -- get non lean ground beef or add cheese or bacon or avocado [not sat fat, though--forgot what I was talking about halfway through the sentence, heh], delicious -- and sources that make baby kittens cry, such as the leftover grease … It for, like, a while entirely on How you prepare it Shepard 's pie which to me seems! Liquid is released down to percentages of each of the grease all down... For example then clog the pipes I can pour the drained beef back into the trash just... 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